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Cordyceps & Cholesterol Level | Cordyceps and Cholesterol Level In Humans | Cordyceps and Cholesterol Level In Heart

Cordyceps & Cholesterol Level | Cordyceps and Cholesterol Level In Humans | Cordyceps and Cholesterol Level In Heart

Cordyceps & Cholesterol Level

  • As research emerges on the effects of Cordyceps on heart health, the benefits of the fungi are becoming increasingly apparent.
  • In fact, Cordyceps are approved in China for the treatment of arrhythmia, a condition in which the heartbeat is too slow, too fast or irregular.
  • A study found that Cordyceps significantly reduced heart injuries in rats with chronic kidney disease. Injuries to the heart from chronic kidney disease are thought to increase the risk of heart failure, so reducing these injuries may help avoid this outcome.

  • The researchers attributed these findings to the adenosine content of Cordyceps. Adenosine is a naturally occurring compound that has heart-protective effects.

  • Cordyceps may also have a beneficial effect on cholesterol levels.

  • Animal research has shown that Cordyceps decrease “bad” LDL cholesterol.

  • LDL can raise your risk of heart disease by leading to the buildup of cholesterol in your arteries.

  • Similarly, Cordyceps have been shown to decrease triglyceride levels in mice.

  • Triglycerides are a type of fat found in your blood. High levels are linked to a greater risk of heart disease.

  • Unfortunately, there is insufficient evidence to determine whether Cordyceps benefit heart health in humans.

SUMMARY

Cordyceps may benefit heart health by helping prevent arrhythmias and lowering levels of triglycerides and “bad” LDL cholesterol.

Cordyceps And Cholesterol Level
Cordyceps And Cholesterol Level

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